Nandwa says there is also the bad attitude from the public and people see them as potentials criminals whenever they are about. At times they are suspected of a crime, which could be true or false, and people are always quick in administering mob justice on them without bothering to determinate truth.Tuesday, August 23, 2011
It's no easy life in the streets
Nandwa says there is also the bad attitude from the public and people see them as potentials criminals whenever they are about. At times they are suspected of a crime, which could be true or false, and people are always quick in administering mob justice on them without bothering to determinate truth.Monday, August 22, 2011
Abused and ejected out of a marriage
It was a trick
@Copyright reserved
Climbing beans changing Rwanda's small-holder farmers fortunes
By Ochieng’ Ogodo
Beans are the main staple food in Rwanda-one of Africa’s most densely populated nations-and are relied on as a prime source of protein and a huge part of calories.
Here, beans are consumed on a daily basis by almost everybody-from the very poor to the rich. Whether served alone or with other dishes, it’s an imperative component of the meal table content.
But now, Nyirambranjinka can breathe a sigh of relief thanks to ingenuity of science that has bred various varieties of climbing beans now being adopted in Rwanda and Eastern Africa.
“I started farming beans in 1973 with the bush beans. But yields have been on a downward trend and from a half hectare of land I could only manage about 500 kilograms from one season,” she reflected.
But in 2005 she shifted to cultivating climbing bean type. The first time she got one and a half tonnes but she lacked knowledge on better cultivation methods because of lack of extension services.
Yields has tripled
With the new seed variety and extension services available from the Rwandan Agricultural Research Institute (ISAR) the yield has tripled over the last few years and she is now one of proud peasant farmers depending on a climbing bean variety.
She sells the surplus in the local market and money netted is used for other household needs like buying utensils and furniture. Because of her agricultural activities Rwanda Ministry of Agriculture recognized her with a Fraizer milk cow donation.
“From cultivation of this type of beans I have had tangible benefits,” she said with a wide smile as she fished out beneath her dress, slightly above her breasts, a Motorola cell phone she bought using money from sale of beans.
Out of climbing beans cultivation she has educated her children, two of whom are out of high schools and another in secondary school. She is also able to put food on the table for the family.
She is part of the farming community working closely with ISAR from where she gets training, seeds as wells as extension services. According to Nyirambranjinka the new seed variety not only gives good yields but good taste when eaten and is disease and rain tolerant in her high potential area that northern Rwanda is.
“If I plant seeds provided by ISAR then I have no problem with disease and rainfall,” she said. She has no regrets about her shift from bush beans to climbing ones. “This type of beans is changing our lives and raising high our fortunes. The good thing is that it can be intercropped with other crops like maize and does not interfere with them at all,” she said. Maximising use of her land she also grows maize, Irish potatoes and vegetables.
Like Nyirambranjinka, 56 year old Ngiraba Twere has abandoned bush beans variety for the climbing one. For a piece of land that yielded three sacks he can now take home more than 10 bags at harvesting time. “I can now afford to sell some and still remain with what meets our dietary needs at home,” said the father of four.
More income from beans
Although he grows sorghum, he now prefers giving large chunks of his land to climbing beans as “it brings more income than sorghum.”
In the past he has had problems with weevils that destroyed and left their bush bean fields bare but now he can afford plentiful harvest from the new variety. And for people who gets no government subsides, Twere who hails from Lurindo district in Northern Rwanda, said this said this is a most welcome variety.
Dr. Robin Buruchara said a research spanning ten years by the Rwandan Agricultural Research Institute (Institut des Sciences Agronomiques du Rwanda - ISAR) in collaboration with International Center for Tropical Agriculture (CIAT) has developed beans that slink up stakes two meters high tripling and even quadrupling yields.
On January 15, 2009 they released new varieties that were bred for lower elevations between 800 to 1600 meters above the sea level, which are medium altitude climbers.
They do well in nutrient poor soils and are also diseases resistant. The beans take three months to ripen and thus offer possibility for four planting seasons annually with a hectare yielding 3-4 tonnes each harvesting season.
Beans are an important source of nutrients, providing the average Rwandan with about 39 percent of their dietary protein intake. Besides they account for 13 percent and 18.72 percent of carbohydrates and lipids respectively, and are potent sources of iron and zinc.
This, according to Buruchara who is the regional Coordinator for CIAT in Africa, is the outcome of sustained research and promotion that has made the climbing beans variety to be increasingly gown across income and gender groups. Today 65 percent of Rwandan farmers grow climbing beans varieties.
Buruchara said the collaboration worked on conventional breeding to improve resilience to diseases and tolerant to rainfall. They took various germplasm from CIAT bean germplasm bank-the largest in the world-based in Cali Colombia and after crossing them they came up with varieties suited for different elevations in the region.
“We worked in partnerships to develope improved varieties through conventional breeding coming up varieties that have better yields and more nutritious but also disease resistant and rainfall tolerant,” he said.
These beans varieties require stakes and in comparison take more labour they help fix soil nitrogen and also curtail soil erosion in sloping areas with heavy rain.
Scientifically referred to as Phaselous vulgaris L., Buruchara said, the improved climbing varieties have gained popularity and are now increasingly grown in Eastern and Central Africa notably: eastern Kenya, eastern DRC, Rwanda, south west Uganda and Burundi .
Improved climbing varieties
According to Augustine Musoni, bean breeder and coordinator of bean research at ISAR, northern Rwanda has had pockets of bush and climbing beans grown. But a devastating roots disease wreaking havoc coupled with declining soil fertility threatened the livelihoods and food security of many people.
“The varieties were vulnerable and the disease wiped all the germplasm they had. But with research and the introduction of improved climbing beans people saw improved resistance to diseases like anthracnose, root rot and ascochyta blight,” he explained.
At policy level, Musoni said, the government is promoting climbing varieties and currently it is estimated that between 50,000 to 100,000 hectares in Rwanda are under climbing bean varieties cultivation.
On land ownership, he said, Rwanda has 0.1 hectare per capita and ensuring maximum yield from the fields is therefore crucial. “You can get five tones on average per hectare when you plant climbing beans and even with potential for more yields but only 500 kilograms on the same piece of land with ordinary varieties like bus beans.”
The beans variety does not only offer small scale farmers plenty of yield despite land scarcity resulting from population pressure that continue to translate into more land division but also allow farmers to use leaves, pods fresh grains and dry grains for food as well as source of income from sales. It is a seed of hope.
The writer is the winner of the English-Speaking Africa and the Middle East region for the 2008 REUTERS-IUCN Media Awards for Excellence in Environmental Reporting. He can be reached at ochiengogodo@yahoo.com or ogodo16@hotmail.com
@Copyright reserved
Saturday, August 14, 2010
Abducted, raped and made to suffer by Ugandan rebel soldiers
By Ochieng’ Ogodo
Journalist-Kenya
Monday, August 02, 2010
Appreciate ordinary protectors of ecosystems
Journalist-Kenya
[NAIROBI] No doubt, some of those who live and farm next to important ecosystems conserve and protect these natural systems that are endowed with multifunctional life supporting services.
According to Thomas Yatich of the Nairobi-based World Agroforestry Centre, ecosystems provide critical services but the communities who conserve and influence the quality and quantity of their life supporting products are hardly recognized.
“The services include provisionary ones such as timber, food and fibre, regulatory services such as microclimatic and carbon cycles, supportive ones such as soil fertility and those mediated by culture like the Kaya Bombo forest protected for its cultural values,” said Yatich.
However, the ecosystems, according to Yatich, have become degraded over time, as have the services associated with them. Evolutionary and political reasons as well as inadequate policy framework, among other factors, account for this.
In the pre-colonial period, said Yatich, most ecosystems remained intact because of traditional structures and values governing natural resources. “But in the colonial days people were translocated into lowlands, and forests were turned into farmland for products that were exported to Europe,” he said.
After independence, Africans who took leadership perfected the colonial regulations. Land use driven by policies, like those on food security, turned more forest areas into agricultural land. “Population increase led to high demand for food and, therefore, a move to convert more forested areas into to agricultural lands,” said Yatich, adding, “Innovations like the shamba system were aimed at addressing food security and forestation but farmers killed trees to prolong their stay on such lands.”
There has also been the failure of linkages between extension services and farmers’ land use methods in different agroecological zones. While there have been some multi-sectoral acts and policies, these have not only been inadequate but also done little to protect ecosystems.
But even bigger, according to Yatich, has been the lack of appreciation of the role of farmers in different ecological zones. Farmers have been reciprocating government demands, but their roles in influencing the quality and quantity of specific ecosystem services have not been recognized.
“For instance, do Nairobi residents appreciate farmers in upland areas that give them water” Yatich posed. The lack of appreciation can also be blamed on beneficiaries of those services like utility companies providing water, electricity, among others.
Poor linkages between policy and science manifest themselves in farmers upstream pursuing destructive land use practices that would not have happened had they been appreciated and rewarded.
Farmers’ activities upstream can cause water contamination and devastation of ecosystems, which in turn interferes with hydroelectric production.
The law might be clear in relation to protection of landscapes, but the enforcement is wanting and there is disconnect between law and practice.
Appreciate protectors of ecosystems
The World Agroforestry Centre, Yatich said, is now working on mechanisms to put acceptance and appreciation of farmers at the center of ecosystems protection. If implemented, this will result in less harmful land uses and make beneficiaries appreciate farmers’ roles.
The scheme, he said, was introduced in Southeast Asia to reward upland farmers for environmental services they produce.
The Centre is now pioneering this approach in Africa through seven sites including Sasumwa catchment and the upper Aberdares in Kenya where sedimentation and contamination are acute.
“If you reward farmers then you can save a lot,” observed Yatich who is now advocating for a structured appreciation of farmers by utility firms. In western Kenya in the Nyando and Yala river basins, the Centre has been carrying out scientific analysis since 1999. Similar activity is being conducted in Mount Kenya east, the main source of hydropower in the country.
In Tanzania, the Centre is working in the east and west Usambaras, Gulugurus Mountains, and in Uganda the Centre is active in the Albertine rift. West Africa has the Futajalon islands as a targeted area and in Malawi the project is located in Nchitsi district.
Site level enforcement establishes the state of the ecosystem, the existing ecosystem services and what can be done to reverse deterioration. Watershed delineation, land use mapping and other much needed activities are being carried out. “We identify the hotspots through land degradation assessment. We do hydrological analysis for changes caused by land use as well as water quality assessment and environmental acidity. We carry out socio-economic analyses as well,” stated Yatich.
“If you come up with scenarios on the impact to farmers, and the cost of transition and project money that utility companies will save, then you would draft a reward scheme for better land uses such as contour faming, agroforestry and planting trees. These will ultimately reduce the amount of carbon dioxide in the atmosphere.”
But solid scientific evidence is needed to design a work plan, incentive mechanisms for the reward scheme, and to create institutional means that bring producers of ecosystem services and beneficiaries together for the betterment of ecosystems, and their sustainable use.
“There is potential for changing farming methods through the provision of extension services, encouraging sustainable practices, and offering incentives for organic farming,” he said.
“This is a process that fosters collective action and collective learning, and social capital is required for increased cover and reduced runoff,” said Yatich.
It also entails monitoring the impact of trees planted, and can show beneficiaries the important role of farmers so that they “invest in recognition.”
Need for a policy framework
Bits and pieces of acts and policies exist, but there is need for a comprehensive policy framework that fosters the kind of work the Centre is active in. “We are being systematic and this is crucial for the kind of action we are piloting across Africa.”
“We started in 2008 and now we have site level implementing staff,” he said. The World Bank, European Union, International Fund for Agricultural Development, and the Government of Finland and national partners, including national governments, are implementing partners.
The Centre periodically engages with the private sector to increase awareness of the interplay between ecosystems and businesses. The World Agroforestry Centre coordinates and manages the programme and ensures quality science, provides capacity building, leveraging expertise and technical support (tools, approaches and methodologies), guarantees proper implementation of project activities in different sites, and is accountable to donors.
Agroforesty centre efforts to reverse African soil nutrients depletion
By Ochieng’ Ogodo
[
But African soils are fast becoming nutrient deficient with low yields spelling a bleak future for many. Keith Shepherd, soil scientist with the Nairobi-based World Agroforesty Centre or ICRAF, said many factors account for the worrying scenario. “The organic matter in the soil has been mined intensely but supply has been suppressed. There has been low level of nutrient input,” he said. Because of this there isn’t enough nutrient supply for crops. The decline in organic matter has led to soils becoming physically degraded and has accelerated water run-off, which erodes the richer part of soils into water bodies. “This has led to progressive decline in water quality and increased siltation, especially in lakes and dams.”
Another important soil capital, phosphorous, is inherently low and this basic problem has not been addressed in Africa as opposed to other regions such as
Many soils in
“Agricultural development,” he said, “was critical for poverty alleviation in
Not all is lost
“Both policy makers and scientists are now waking up to this,” said Shepherd. The realization is that without reviving the agricultural sector, the majority of people in
“A lot can be done by improving support for farmers, like making inputs widely available, creating credit and supplying higher value crops,” Shepherd pointed out.
One of the ways of addressing the problem, according to Shepherd, is through agroforestry where farmers grow trees on farms along with other crops, and can use or sell products from their trees such as timber or fruits.
There are also trees that fixing of nitrogen in the soil and act as natural fertilizers. Another example is leguminous fodder trees which are grown by farmers in many places, including around
Trees, Shepherd explained, can also be important for stabilizing ecological systems, and farmers can benefit from woodlots and planting trees on boundaries.
The World Agroforestry Centre is now involved in many projects aimed at replenishing the diminishing African soil capital for better yields and improved livelihoods.
“One of our main projects is to contribute to the African Soil Information Service (AfSIS) to enable stakeholders to get better information on problems and opportunities relating to soils in
Through infra-red spectroscopy - whereby light is shone on the soil sample and the reflected light collected back as a spectral signature - together with new similar x-ray techniques, it is possible to get information on the amounts and types of minerals and chemical elements in the soil. From this, the type and quantities of nutrients in a particular area can be determined and the amount of water it can hold and thus helping to advise on optimal soil management.
Through AfSIS, the Centre and its partners are currently involved in soil survey across sub-Saharan
“This program started a year ago and is funded by Bill and Melinda Gates Foundation and the Alliance for a Green Revolution in Africa (AGRA), and is hosted by the Centre’s sister institute, the Tropical Soil Biology and Fertility Institute of the International Centre for Tropical Agriculture (CIAT-TSBF)” he explained. The project is also conducting crop testing trials to see how soils respond to fertilizers. “When we work in a particular country we train national teams from national programmes to contribute to the African Soil Information Service to help improve national services”
Advice to different stakeholders
A key goal of the World Agroforestry Centre says Shepherd, is to give advice to different stakeholders ranging from farmers to policy makers and development banks on constraints faced and appropriate land management interventions, like the right agroforestry and soil management techniques for different types of soils and locations. A key need in getting information to farmers, he said, is the building of national and private extension services for advising farmers on appropriate crops and trees, for example for acidic soils. There is also increasing opportunity, he pointed out, to get information to farmers through local internet services and mobile phone services.
At a national level, the Centre provides advice to governments in planning agricultural development programmes for different areas, in developing policies for protection of the environment, and on the role of agroforestry in these developments.
The Centre’s information is made available to the donor community and development banks to provide guidance on funding and support that they could be directed at agriculture. “Agriculture is vital for economic development, poverty alleviation and basic food security, and there will be a lot of spin-offs like processing of food and tree products for internal and external markets,” said Shepherd.
**Ochieng’ Ogodo, the Sub-Saharan Africa News Editor for SciDev.net (www.scidev.net) is a
Monday, July 19, 2010
Will Cancun restore faith and confidence in climate change negotiations?
[Nairobi] December 6, 2009 was thought of as significant day that was going to grip the attention of world with focus glued to the Bella Center in Copenhagen where the United Nations Climate Change summit was taking place until December 18. The expectations were both high and low.
The roadmap to Copenhagen was mostly on haggling over the reaching of a legally binding agreement on Green House Gas emissions reduction with set targets that becomes effective when the Kyoto Protocol ends in 2012 or a politically binding one.
Denmark hosting the summit had been rooting for politically binding agreement instead of legally binding protocol and wanted a plan to delay any deal to mid-2010.
This came against a backdrop where some of the western countries were reluctant for an agreement that will compel them to meet certain targets on emissions reduction and the United States refusal to ratify the Kyoto Protocol is case in history.
US president, Barack Obama, acknowledged on November 13, 2009 that a legally binding deal was impossible in Copenhagen. Worth noting was the fact that he had to first deal with a reluctant Senate to pass domestic laws to cut greenhouse gas emissions before he could agree to an international deal, a requirement that has stalled the talks.
Obama’s comments were received as serious blow to efforts aimed at getting meaningful agreement by the close of business on December 18 “We do not need a politically binding agreement as it will give room to big GHG emitters like the US and Canada to get away with it,” said Tove Marie Ryding of the Greenpeace
Her argument was that the 2007 report of the Inter-Panel on Climate Change by climate change scientists was clear that if the world does not act now and drastically reduce Green House Gas emissions, there will be serious socio-economic and environmental disaster that includes sea level rise, extreme climatic cycles like prolonged droughts and flooding, upsurge in disease burden, among many others.
According to the then executive secretary of the United Nations Framework Convention on Climate Change (UNFCCC), Yves de Boer, the Copenhagen agreement was to include a set or package of forward looking and “politically accountable” conclusions.
These were to include a list of individual 2020 targets for industrialised countries, what major developing countries will do about growth paths and limiting emissions, what individual countries will commit to in terms of a start up funding, formula on how cost of future adaptation and mitigation will be shared and Conference of Parties decisions on capacity building, mitigation, adaptation, Reducing Emissions from Deforestation and Forest Degradation and a new institutional arrangement where necessary.
GHG Emissions reduction
At this fifteenth edition of the Conferences of Parties aimed a getting consensus and agreement on reduction of GHG said to be causing global warming beyond required level was not just be the burden for the developed word but also what the developing countries can do to mitigate the situation and to adapt to adverse impacts of climate change..
Scientists in 2007 said the developed countries-the major contributors to atmospheric pollution through emission of dangerous gasses like carbon dioxide and methane-must reduce their emissions by 20-40 percent compared to 1990 when climate change movement started by 2020.
But they said thereafter that they underestimated it and that glaciers were now melting at a much faster rate; that the reduction should move up to 80 percent.
“We listen to science and when scientists say that glaciers are melting at a very fast rate; that we are moving to a tipping point where major changes may occur, we realise the urgency of getting legally binding agreement out of Copenhagen summit with clearly set targets,” said Ryding.
She said scientist are also saying that by the end of this century, if it remains business as usual, there could be sea level rise of 2 meters wiping out many small island states.
Climate change scientists and some western political establishments are also arguing that the developing countries where China is fast industrialising and currently ranked the highest polluter in the world must reduce their emissions.
Climate change reductions pundits are proposing a 13-20 percent reduction compared to Business As Usual. “The developing world can emit but not increase and move towards a greener development direction,” Ryding concurred. But the Copenhagen meeting ended up in botched-up discussion that succeeded in having no success for tangible for GHG emissions reduction and only creating huge mistrust among nations of the world, especially the developed against the developing world
Replacing the Kyoto protocol.
As we move to COP 16 in Cancun, Mexico, the search for a new legally binding deal, led by the United Nations though the US argued could not be reached in Copenhagen and that there was need for more time to hammer appropriate agreement hence the need for political binding outcome will be one of the main issues.
Those who argued that a politically binding agreement would be suicidal as it is essentially non- enforceable will be rooting for second commitment off the Kyoto Protocol in Cancun.
They argue that, save for its weak compliance mechanisms, it is the only legal global climate change agreement that has a set of rules to be relied.
“What we need is a complete legally binding agreement and ambitious targets for emissions reduction and finances for adaptation,” Paul Erik Lauridsen of CARE Denmark said. He said the developed countries must accept to reduce their emissions but the developing world must also have their targets.
The African position through the Africa Ministerial Council on Environment is that the Kyoto protocol must not be replaced but strengthened. Much haggling is expected on this at the negotiations.
Adaptation Needs
Another issue expected to dominate the proceedings is the financing of adaptation by the developed north in the global south being pushed by the developing word who have contributed very little to the global warming but are the most vulnerable and worst hit by impacts of climate change.
They argue that the purpose of adaptation financing and availing of appropriate technology to the developing nations by the developed world is not to lift them out poverty but protect the poor against effects of climate change caused by the industrialised countries as they developed over the years.
Green peace’s Ryding says its estimated that adaptation will cost about US$ 150 billion annually but the developing world are demanding an agreement out of Copenhagen for about US$ 200 billion annually for adaptation. China and India that are emerging economies are more for technological transfers from the west for green development to adapt rather than financial assistance.
The developing world position is that the developed world should pay up for global warming since they made their wealth out of industrial pollution.
Twenty percent of global emissions are from destruction of tropical forests and their protection is being considered one of the major solutions to tackling climate change. But forest, because of their life supporting services, has many people depending on them and removing them all over suddenly would lead to serious socio-economic disasters.
The issue is expected to also feature prominently at the conference, especially who shod benefit from the money coming out of forest protection; will it be the central government or the indigenous people who have been living in the forest for centuries.
Massive attendance
The Copenhagen meeting had a massive attendance estimated at over 15,000 delegates that included President Obama of the USA. More than 20,000 NGOs registered for the summit while accreditation for journalists was in excess 5,000. It is not yet clear whether Cancun will draw such a huge crowd but it will definitely be an important summit expected mostly to restore faith and confidence in climate change negotiations
**Ochieng’ Ogodo is a Nairobi journalist and the Sub-Saharan Africa News Editor for Scidev.net .He is the English-speaking Africa and Middle East region winner for the 2008 Reuters-IUCN Media Awards for Excellence in Environmental Reporting. He can be reached at ochiengogodo@yahoo.com or ogodo16@hotmail.com.


